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CIP 50
Superior Cleaning Solution for Food, Beverage, and Dairy Industries

Unlock the advanced cleaning capabilities of Formulated Caustic (CIP 50), a cutting-edge detergent tailored for Cleaning In Place (CIP) applications in the food, beverage, and dairy sectors. Designed to outperform conventional caustic detergents, CIP 50 excels in hard water environments and effectively removes organic soils while minimizing foam production.

Blue Wall



Effective for removal of heavy fats and proteins.


Prevents build up of protein film.


Effective in removal of stains.


Effective though used in hard water

Beer Maker in Brewery

Key Benefits

  • Enhanced Performance: CIP 50 integrates state-of-the-art scale inhibition technologies, as validated by global research, ensuring superior cleaning efficacy and extended equipment lifespan.

  • Versatile Application: Trusted across diverse industries including dairy processing, food processing (such as CIP of evaporators in tomato juice processing), and industrial fryer boil-outs. It reliably eliminates tough residues, maintaining impeccable hygiene standards essential for food safety.

  • Low Foaming Properties: Engineered for minimal foam production, CIP 50 optimizes cleaning cycles, conserving water and reducing operational downtime.

Technical Specifications:

  • Advanced Formulation: Developed based on extensive global research, CIP 50's formulation tackles the challenges posed by hard water, effectively preventing scale buildup and ensuring consistent equipment performance.

  • Proven Efficacy: Backed by studies showcasing its ability to eradicate organic contaminants and uphold microbial control, CIP 50 meets stringent regulatory requirements worldwide.


  • Dairy Industry: Enhance cleanliness in milk processing equipment, safeguarding product integrity and hygiene compliance.

  • Food Processing: From sanitizing tomato juice evaporators to maintaining fryer hygiene, CIP 50 guarantees optimal cleanliness and operational efficiency.

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