top of page

FOOD & DRINK –GOOD MANUFACTURING PRACTICE A GUIDE TO ITS RESPONSIBLE MANAGEMENT

Writer's picture: EcoCare TechnologiesEcoCare Technologies

In this Guide, GMP is considered as that part of a food and drink control operation, which is aimed at ensuring that products are safe to the consumer and are consistently manufactured to a quality appropriate to their intended use. It is thus concerned with both manufacturing and quality manage- ment procedures.






64 views0 comments

Comments


bottom of page